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Welcome To The Food Allergy News Center!
The Food Allergy News Center is a dedicated to helping make life with food allergies a little easier. We have developed resources to help you do research, ask questions, keep up with food allergy news and find comfort in a community of people who share your background. We cover peanut, tree nut, shellfish, milk, egg, gluten, soy and any other food allergy with which you are dealing.

We offer more than just a static informational website about food allergies. You can read our food allergy blog, see our aggregated food allergy news feed organized by allergy type, participate in the food allergy message board, and much more. We are a caring community of people who have or know people with severe food allergies.

Please enjoy the site and feel free to participate in our Food Allergy support community!
THE ALLERGY BLOG BY THE FOOD ALLERGY NEWS CENTER
CARAMEL CORN - NO NUTS, DAIRY, GLUTEN, OR EGGS
Published: 10/10/2013
A few years ago I realized that I really missed Poppy Cock and Cracker Jacks and even worse, that my kids had never, ever tasted caramel corn. Well, I just couldn't have that. So, I got to work researching recipes and playing with substitutions in the kitchen and trying to hunt down non-GMO corn products - syrup and popcorn and this is what I cam... [click for more]
FOOD ALLERGY NEWS BY THE FOOD ALLERGY NEWS CENTER
General Food Allergy News
Peanut Allergy News
Milk Allergy News
Gluten Allergy News
Tree Nut Allergy News
Egg Allergy News
Shellfish Allergy News
FOOD ALLERGY MESSAGE BOARD - LAST 5 THREADS
BENEFITS OF A GLUTEN-FREE DIET FOR EVERYONE
Posted: 9/21/2013 by Will
I just read an article about the benefits of going gluten free, even if you aren't sensitive to gluten. The two main points were that: 1. Gluten may lead to brain degeneration. 2. gluten challenges the immune system. the link to the article is: www.entrepreneur.com/article/228250 To read more news about food alleries, use the link below to our news feed. It is organized by allergy food type.... [click for more]
INTERESTING ARTICLE ON THE RISE IN FOOD ALLERGIES
Posted: 9/10/2013 by Will
I just read this article from the news feed. It is an argument for all schools to have epi-pens, but it also quotes some eye-opening statistics on the increase in food allergies among children. This excerpt is from the 6th paragraph in the article: "According to the nonprofit advocacy group Food Allergy Research & Education (FARE), one in 13 children under age 18 has food allergies, with an 18 percent increase having occurred between 1997 and 2007; during roughly the same period, the numbe... [click for more]
PRINTING ARTICLE FOR OUR SCHOOL NURSES
Posted: 8/26/2013 by Jill
I think everyone who deals with food allergies could benefit from reading this article and sharing it with care givers. It basically says to use your epi and not wait for symptoms when you know there has been exposure. Don't wait, just inject! http://allergicliving.com/index.php/2013/08/22/lessons-from-a-teen-food-allergy-tragedy/... [click for more]
FDA SETS GUIDELINES FOR "GLUTEN FREE" LABELING
Posted: 8/2/2013 by Jill
What are your thoughts on this? Why are any parts per million allowed? ... [click for more]
NO MORE GMO
Posted: 7/21/2013 by Will
No more GMO: Monsanto drops bid to approve new crops in Europe Why is Europe so far ahead of us on GMO issues? I wouldn't eat that stuff if you paid me. There has been a lot of research into the effect GMO crops have on food allergies. Cheers, Will... [click for more]


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